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Whipped cream
Whipped cream

Soured Milk
Soured Milk



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Whipped cream
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Soured Milk

How to make Whipped cream and Soured Milk?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Lemon, Milk, Vinegar
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Blender
Container
1.4 Time Duration
1.4.1 Preparation Time
10- 15 minutes
5 minutes
1.4.2 Cooking Time
NA
NA
1.4.3 Aging time
Not Applicable
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
40.00 °F39.20 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
3 days
NA

How is Whipped cream and Soured Milk made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Whipped cream and Soured Milk. As we have already seen How to make Whipped cream? and How to make Soured Milk? individually, here you can actually compare the way Whipped cream and Soured Milk are made. Once you get to know how is Whipped cream and Soured Milk made?, you will never choose a grocery store to buy them. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.