Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
-
Lactose Intolerants, Best for weight loss
Other General Benefits
-
Lactose Intolerants, Best for weight loss
Skin Care
Adds brightness to skin, Gives a smoother skin
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Hair Care
-
Best remedy for itchy scalp, Reduces dandruff
Nutritional Importance & Uses
Nutritional Importance
-
Low fat
What is
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Ingredients
½ cup Sugar, 1 cup of Heavy Cream
Milk fat, Milk solid, Sweetner, Yogurt Culture
Things you need
Bowl, Blender
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Preparation Time
10- 15 minutes
30- 40 minutes
Refrigeration Temperature
Shelf Life
3 days
1 Month