Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Lactose Intolerants, Best for weight loss
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
Other General Benefits
Lactose Intolerants, Best for weight loss
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Skin Care
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
Hair Care
Best remedy for itchy scalp, Reduces dandruff
Excellent hair conditioner, Results in shiny hair
Nutritional Importance & Uses
Uses
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It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
Nutritional Importance
Low fat
Good source of calories, Good source of protein
Allergy Symptoms
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Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
What is
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Flavor
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Creamy, Milky, Thick
Ingredients
Milk fat, Milk solid, Sweetner, Yogurt Culture
Milk
Things you need
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Container
Preparation Time
30- 40 minutes
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Refrigeration Temperature
Shelf Life
1 Month
1 Month