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Whey Protein
Whey Protein

Yak Milk
Yak Milk



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Whey Protein
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Yak Milk

Whey Protein vs Yak Milk Facts

1 Calories
1.1 Calories
352.00 Kcal101.20 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
113.00 KcalNA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
27.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
99.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
78.13 g4.95 g
All about Evaporated Milk
0 215
1.8 Carbs
6.25 gNA
All about Cocoa Butter
0 205
1.8.1 Fiber
3.10 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
0.00 g4.80 g
All about Swiss Cheese
0 54.08
1.9 Fats
1.56 g6.12 g
All about Yakult
0.1 175
1.9.1 Fat Content
NA7 %
All about Paneer
1 91
1.9.2 Saturated Fat
2.00 g39.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 gNA
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.30 g4.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
0.16 g22.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
27.03 mg220.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
0.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.61 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
2.02 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
1.14 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.61 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
33.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
2.45 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.00 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.00 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
469.00 mg1,545.45 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
1.13 mg0.57 mg
All about Paneer
0 70
2.4.3 Magnesium
195.00 mg154.10 mg
All about Gelato
0 444
2.4.4 Phosphorus
1,321.00 mg922.04 mg
All about Gelato
0 1409
2.4.5 Potassium
500.00 mgNA
All about Gelato
0 1794
2.4.6 Sodium
156.00 mg0.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
6.18 mg7.31 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
3.44 g83.00 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Best for weight loss, Strong & healthy muscles, Improves digestion
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B
3.1.1 Other General Benefits
Best for weight loss, Reduces unwanted fats, Improves digestion
Favorable for infants
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Not Applicable
Natural moisturizer, Gives a smoother skin
3.2.2 Hair Care
Not Applicable
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Used in the preparation of Yak milk soaps
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Not Available, Sometimes bed wetting, Vomiting
4 What is
4.1 What is
Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.
4.1.1 Color
White
Not Available
4.1.2 Flavor
Depends upon added flavoring agents
Sweet
4.1.3 Aroma
Not Available
Sweet
4.1.4 Vegetarian
4.2 Origin
Europe
Tibet
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Not Applicable
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Not Applicable
5.4 Time Duration
5.4.1 Preparation Time
8- 10 hours
Not Applicable
5.4.2 Cooking Time
NA
NA
5.4.3 Aging time
Not Available
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
72.00 °F84.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Around 6 months
Not Available

Difference between Whey Protein and Yak Milk

Though Whey Protein and Yak Milk, both are Dairy products, there is some prominent difference between Whey Protein and Yak Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Whey Protein and Yak Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Whey Protein vs Yak Milk facts, dictate the Similarities and Differences between Whey Protein and Yak Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.