What is Yakult and Romano Cheese?
What is
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
Color
Not Available
Pale yellow
Yakult and Romano Cheese Flavor
Refreshing, Sweet, Tangy
Mild, Sharp, Tangy
Yakult and Romano Cheese Aroma
Milky
Strong