What is Romano Cheese and Viili?
What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
- Viili is a yogurt-like mesophilic fermented milk that originated in the Nordic countries.
- Viili is a traditional heirloom yogurt from Finland.
Romano Cheese and Viili Flavor
Mild, Sharp, Tangy
Yogurt like
Romano Cheese and Viili Aroma
Strong
Milky
Origin
Italy
Finland, Sweden