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What is Soured Milk and Cashew Butter?


What is Cashew Butter and Soured Milk


What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.   
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.   

Color
Not Available   
Not Available   

Soured Milk and Cashew Butter Flavor
Not Available   
Not Available   

Soured Milk and Cashew Butter Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Yes   

Origin
Africa   
American, Brazil   

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