What is Sour cream and Basundi?
What is
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Sour cream and Basundi Flavor
Sour
Milky, Sweet, Thick
Sour cream and Basundi Aroma
Milky
Milky
Origin
Europe, Greece, Italy
India