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Smetana
Smetana

Urda
Urda



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Smetana
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Urda

What is Smetana and Urda?

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1 What is
1.1 What is
Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat.
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.
1.1.1 Color
Not Available
Not Available
1.1.2 Flavor
Sour
Milky, Sweet
1.1.3 Aroma
Milky
Fresh
1.1.4 Vegetarian
1.2 Origin
Russia
Israel

Definition of Smetana and Urda

Do you know What is Smetana and Urda. If you are looking for the definition of Smetana and Urda or want to know what is Smetana and Urda?, then this is where you will fetch your answers. Well, in simple terms Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat. While It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk. Both these products are unique in their own ways. Smetana is a Not Available colored dairy product and Urda is Not Available colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Smetana bears Sour flavor with a Milky aroma whereas Urda has Milky and Sweet flavor and a Fresh aroma. The color, flavor and the aroma of these products depict their origin. Smetana originated in Russia, whereas origin of Urda is traced back to Israel.