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Shrikhand
Shrikhand

Cottage Cheese
Cottage Cheese



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Shrikhand
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Cottage Cheese

What is Shrikhand and Cottage Cheese?

What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
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India
 
Cottage Cheese, a bland white cheese made from the curds of milk.
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Cyprus, Egypt, Greece, North America & South America

Definition of Shrikhand and Cottage Cheese

Do you know Shrikhand vs Cottage Cheese. If you are looking for the definition of Shrikhand and Cottage Cheese or want to know what is Shrikhand and Cottage Cheese?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Shrikhand is a colored dairy product and Cottage Cheese is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Shrikhand bears flavor with a aroma whereas Cottage Cheese has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Shrikhand originated in , whereas origin of Cottage Cheese is traced back to .