What is Roquefort Cheese and Cream Cheese?
What is
Roquefort is a French Blue cheese, made from the milk of sheep.
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
Roquefort Cheese and Cream Cheese Flavor
Salty, Sharp, Tangy
Creamy, Mild, Sweet
Roquefort Cheese and Cream Cheese Aroma
Sour smell, Strong
Fresh, Pleasant
Origin
France
United States