What is
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
White
  
Blue
  
Cream Cheese and Roquefort Cheese Flavor
Creamy, Mild, Sweet
  
Salty, Sharp, Tangy
  
Cream Cheese and Roquefort Cheese Aroma
Fresh, Pleasant
  
Sour smell, Strong
  
Vegetarian
Yes
  
No
  
Origin
United States
  
France