What is Quark and Basundi?
What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Color
Not Available
Pale yellow
Quark and Basundi Flavor
Not Available
Milky, Sweet, Thick
Quark and Basundi Aroma
Not Available
Milky
Vegetarian
Not Available
Yes