What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Vanilla ice cream, the most popular flavors around the world, is created by cooling a mixture of cream, vanilla extract and sugar.
  
Color
White
  
Not Available
  
Milk Skin and Vanilla Ice Cream Flavor
Creamy, Milky, Thick
  
Not Available
  
Milk Skin and Vanilla Ice Cream Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
Yes
  
Origin
Japan
  
Africa, Asia, China, Europe, North America