What is Milk Skin and Gruyere Cheese?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Dairy Product
  
Color
White
  
Bright Yellow
  
Milk Skin and Gruyere Cheese Flavor
Creamy, Milky, Thick
  
Not Available
  
Milk Skin and Gruyere Cheese Aroma
Milky
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Japan
  
Switzerland