What is Milk Skin and Feta Cheese?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
Color
White
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Milk Skin and Feta Cheese Flavor
Creamy, Milky, Thick
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Milk Skin and Feta Cheese Aroma
Milky
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