What is Margarine and Curd?
What is
NA
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Color
Not Available
White
Margarine and Curd Flavor
Not Available
Sour
Margarine and Curd Aroma
Not Available
Fresh, Sour smell
Vegetarian
Not Available
Yes
Origin
Europe, Greece, Italy
Unknown