What is Limburger Cheese and Sour cream?
What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
- Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
- The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Limburger Cheese and Sour cream Flavor
Grassy, Mild, Mushroomy
Sour
Limburger Cheese and Sour cream Aroma
Sour smell
Milky
Origin
Belgium, Germany, Netherlands
Europe, Greece, Italy