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What is Limburger Cheese and Amasi?


What is Amasi and Limburger Cheese


What is

What is
Limburger is a cow milk, semi soft cheese, with a washed rind.  
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.  

Color
Straw  
White  

Flavor
Grassy, Mild, Mushroomy  
Sour  

Aroma
Sour smell  
Milky  

Vegetarian
No  
Yes  

Origin
Belgium, Germany, Netherlands  
Africa  

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese