What is Khoa and Amasi?
What is
What is
Khoa
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Color
Not Available
White
Khoa and Amasi Flavor
Not Available
Sour
Khoa and Amasi Aroma
Not Available
Milky
Vegetarian
Yes
Yes
Origin
Indian Subcontinent
Africa
