What is Amasi and Cheddar Cheese?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Cheddar is a British cheese made from Cow's milk.It is a hard and natural cheese that has slightly crumbly texture.
Color
White
Not Available
Amasi and Cheddar Cheese Flavor
Sour
Not Available
Amasi and Cheddar Cheese Aroma
Milky
Not Available