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What is Amasi and Havarti Cheese?


What is Havarti Cheese and Amasi


What is

What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.   
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.   

Color
White   
Pale yellow   

Amasi and Havarti Cheese Flavor
Sour   
Buttery, Creamy   

Amasi and Havarti Cheese Aroma
Milky   
Fresh   

Vegetarian
Yes   
Yes   

Origin
Africa   
American   

How to make >>
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