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What is Amasi and Havarti Cheese?
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Amasi
Havarti Cheese
What is Havarti Cheese and Amasi
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Color
White
Pale yellow
Amasi and Havarti Cheese Flavor
Sour
Buttery, Creamy
Amasi and Havarti Cheese Aroma
Milky
Fresh
Vegetarian
Yes
Yes
Origin
Africa
American
How to make >>
<< Benefits
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