Definition of Filmjolk and Yak Butter
Do you know What is Filmjolk and Yak Butter. If you are looking for the definition of Filmjolk and Yak Butter or want to know what is Filmjolk and Yak Butter?, then this is where you will fetch your answers. Well, in simple terms Filmjolk is a traditional fermented milk product from Sweden, and a common dairy product in the Nordic countries. While Yak butter is the butter made from the milk of domesticated yak Both these products are unique in their own ways. Filmjolk is a White colored dairy product and Yak Butter is Yellow colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Filmjolk bears Sour flavor with a Sour smell aroma whereas Yak Butter has Buttery and Salty flavor and a Not Available aroma. The color, flavor and the aroma of these products depict their origin. Filmjolk originated in Nordic countries, whereas origin of Yak Butter is traced back to Nepal.