What is Evaporated Milk and Roquefort Cheese?
What is
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Roquefort is a French Blue cheese, made from the milk of sheep.
Color
Caramelized white
Blue
Evaporated Milk and Roquefort Cheese Flavor
Caramel-like, Sweet
Salty, Sharp, Tangy
Evaporated Milk and Roquefort Cheese Aroma
Sweet
Sour smell, Strong