What is Custard and Clabber?
What is
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
Yellow
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Custard and Clabber Flavor
Thick
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Custard and Clabber Aroma
Milky, Sweet
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Vegetarian
No
Not Available