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What is Curd and Yakult?
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Curd
Yakult
What is Yakult and Curd
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Yakult is a probiotic dairy product made by fermenting a mixture of skimmed milk with a special strain of the bacterium Lactobacillus casei Shirota.
Color
White
Not Available
Curd and Yakult Flavor
Sour
Refreshing, Sweet, Tangy
Curd and Yakult Aroma
Fresh, Sour smell
Milky
Vegetarian
Yes
Yes
Origin
Unknown
Japan
How to make >>
<< Benefits
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