Home
X
Fermented Dairy products
+
-
Mursik Facts
Matzoon Facts
Chaas Facts
Cow milk Dairy products
+
-
Kumis Facts
Ice Cream Facts
Kulfi Facts
Dairy products for festivals
+
-
Dulce de leche Facts
Basundi Facts
Eggnog Facts
Types of Yogurt
+
-
Kumis Facts
Clabber Facts
Frozen Yogurt Facts
Indian Dairy products
+
-
Kulfi Facts
Lassi Facts
Chaas Facts
☰
My Dairy Diet
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
MORE!
What is Curd and Smetana?
f
Curd
Smetana
What is Smetana and Curd
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Smetana is a thick, yellowish- white and slightly sour tasting cream that contains about 40% of milk fat.
Color
White
Not Available
Curd and Smetana Flavor
Sour
Sour
Curd and Smetana Aroma
Fresh, Sour smell
Milky
Vegetarian
Yes
Yes
Origin
Unknown
Russia
How to make >>
<< Benefits
Comparison of Low Calorie Dairy Products
Curd vs Whole Milk
Curd vs Mozzarella Cheese
Curd vs Kefir
Low Calorie Dairy Products
Paneer Facts
Cottage Cheese Facts
Cream Facts
Buttermilk Facts
Kefir Facts
Mozzarella Cheese F...
Low Calorie Dairy Products
Whole Milk
Nutrition
|
Benefits
|
What is
|
How to ...
Evaporated Milk
Nutrition
|
Benefits
|
What is
|
How to ...
Organic Milk
Nutrition
|
Benefits
|
What is
|
How to ...
Comparison of Low Calorie Dairy Products
Smetana vs Buttermilk
Nutrition
|
Benefits
|
What is
|
How to ...
Smetana vs Cream
Nutrition
|
Benefits
|
What is
|
How to ...
Smetana vs Cottage Cheese
Nutrition
|
Benefits
|
What is
|
How to ...