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What is Curd and Skyr?
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Curd
Skyr
What is Skyr and Curd
Summary
Calories
Nutrition
Benefits
What is
How to make
All
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Skyr is a cultured dairy product that is thick and creamy and tangy .
Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
Color
White
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Flavor
Sour
-
Aroma
Fresh, Sour smell
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Vegetarian
Yes
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Origin
-
Iceland
How to make >>
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