What is Curd and Neufchatel Cheese?
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Neufchatel is a french cow milk cheese, that has a soft texture.
Color
White
White
Curd and Neufchatel Cheese Flavor
Sour
Mushroomy, Nutty, Salty, Sharp
Curd and Neufchatel Cheese Aroma
Fresh, Sour smell
Sour smell
Vegetarian
Yes
No
Origin
Unknown
France
