What is Curd and Monterey Cheese?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Dairy Product
  
Color
White
  
Not Available
  
Curd and Monterey Cheese Flavor
Sour
  
Not Available
  
Curd and Monterey Cheese Aroma
Fresh, Sour smell
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Unknown
  
Europe, Greece, Italy