What is Curd and Creme Fraiche?
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
  
Creme Fraiche
  
Color
White
  
White
  
Curd and Creme Fraiche Flavor
Sour
  
Sour
  
Curd and Creme Fraiche Aroma
Fresh, Sour smell
  
Fresh
  
Vegetarian
Yes
  
Yes
  
Origin
Unknown
  
France