What is Curd and Cream?
What is
What is
Curd is a soft, white substance formed when milk coagulates, used as the basis for cheese.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Color
White
Not Available
Curd and Cream Flavor
Sour
Creamy, Sweet, Thick
Curd and Cream Aroma
Fresh, Sour smell
Not Available
Vegetarian
Yes
Yes
Origin
Unknown
Unknown
