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Cream
Cream

Mursik
Mursik



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Cream
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Mursik

What is Cream and Mursik?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
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Creamy, Sweet, Thick
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Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
White
Bitter, Sharp
Milky
Kenya

Definition of Cream and Mursik

Do you know Cream vs Mursik. If you are looking for the definition of Cream and Mursik or want to know what is Cream and Mursik?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Cream is a colored dairy product and Mursik is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Cream bears flavor with a aroma whereas Mursik has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Cream originated in , whereas origin of Mursik is traced back to .