What is Condensed milk and Blue Cheese?
What is
Condensed milk is cow's milk from which water has been removed.
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
Color
Not Available
Not Available
Condensed milk and Blue Cheese Flavor
Not Available
Salty, Sharp, Tangy
Condensed milk and Blue Cheese Aroma
Not Available
Sour smell, Strong
Vegetarian
Not Available
No
Origin
American, France
Europe, France