What is Clabber and Yak Butter?
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
  
Yak butter is the butter made from the milk of domesticated yak
  
Color
Not Available
  
Yellow
  
Clabber and Yak Butter Flavor
Not Available
  
Buttery, Salty
  
Clabber and Yak Butter Aroma
Not Available
  
Not Available
  
Vegetarian
Not Available
  
Yes
  
Origin
Irish
  
Nepal