What is Clabber and Buffalo Curd?
What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
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Color
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Not Available
Clabber and Buffalo Curd Flavor
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Sour
Clabber and Buffalo Curd Aroma
Not Available
Milky
Vegetarian
Not Available
Yes