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Swiss Cheese
Swiss Cheese

Processed Cheese
Processed Cheese



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Swiss Cheese vs Processed Cheese Nutrition

Nutrition

Serving Size

100
100

Cholesterol

92.00 mg35.00 mg
0 325
👆🏻

Vitamins

Vitamin A

1,047.00 IU1,131.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.01 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.30 mg0.23 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.06 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.07 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

10.00 µg8.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

3.06 µg1.50 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU301.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg7.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.60 mg0.80 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

1.40 µg3.64 µg
0 30.3
👆🏻

Minerals

Calcium

890.00 mg772.80 mg
0 1705
👆🏻

Iron

0.13 mg0.26 mg
0 70
👆🏻

Magnesium

33.00 mg37.80 mg
0 444
👆🏻

Phosphorus

574.00 mg718.20 mg
0 1409
👆🏻

Potassium

574.00 mg297.00 mg
0 1794
👆🏻

Sodium

187.00 mg1,705.00 mg
0 7022.4
👆🏻

Zinc

4.37 mg3.90 mg
0 7.31
👆🏻

Other

Water

37.63 g39.61 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Swiss Cheese vs Processed Cheese Nutrition Facts

Good nutrition leads to a healthy and balanced diet! So, you must be aware, of the nutrition that you gain from Swiss Cheese and Processed Cheese. Swiss Cheese vs Processed Cheese nutrition facts help you out to know all the nutrition facts about these products. Here, you can compare Swiss Cheese vs Processed Cheese nutrition, that includes the comparison of the Cholesterol content and the content of Vitamins and Minerals in Swiss Cheese and Processed Cheese respectively. This comparison will help you get an overview of the similarities and differences, that exist in Swiss Cheese vs Processed Cheese nutrition facts. These facts can be well used, if you are deficient to some particular Vitamin or Mineral. Likewise, also checkout the Swiss Cheese vs Processed Cheese Calories, to know the amount of Protein, Carbs, and Fat, in Swiss Cheese and Processed Cheese.