1 Calories
1.1 Calories
55.00 Kcal222.00 Kcal
0
904
1.2 Calories in 1 cup
1.2 Calories in 1 tbsp
1.5 Calories in 1 oz
1.8 Calories in 1 slice of
1.9 Serving size
1.10 Proteins
1.13 Carbs
1.15.1 Fiber
1.19.1 Sugar
1.22 Fats
1.22.3 Fat Content
1.24.1 Saturated Fat
1.24.5 Trans Fat
1.24.10 Polyunsaturated Fat
2.2.1 Monounsaturated Fat
4 Nutrition
4.1 Serving Size
4.2 Cholesterol
4.4 Vitamins
4.4.1 Vitamin A
4.4.6 Vitamin B1 (Thiamin)
4.4.10 Vitamin B2 (Riboflavin)
4.4.14 Vitamin B3 (Niacin)
4.4.17 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
-0.026
1.5
4.4.22 Vitamin B9 (Folic acid, Folate)
4.4.25 Vitamin B12 (Cobalamin)
4.5.4 Vitamin C (Ascorbic acid)
4.6.3 Vitamin D
4.6.8 Vitamin D (D2+D3)
4.6.12 Vitamin E (Alpha- Tocopherol)
4.7.4 Vitamin K (Phylloquinone)
7.6 Minerals
7.6.1 Calcium
116.00 mg112.60 mg
0
1705
7.7.4 Iron
10.5.2 Magnesium
10.5.4 Phosphorus
10.5.5 Potassium
162.00 mg152.22 mg
0
1794
10.5.6 Sodium
100.00 mg52.46 mg
0
7022.4
10.5.7 Zinc
10.6 Other
10.6.1 Water
10.6.2 Caffeine
11 Benefits
11.1 Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Enhances fertility, Provides energy
11.1.1 Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
11.2 Hair and Beauty Benefits
11.2.1 Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Natural moisturizer, Gives glowing and flawless skin, Gives a radiant and beautiful skin, Gives a smoother skin, Helps in reducing anti- aging looks, Helps to slow down signs of ageing, Lightens the skin tone, Rejuvenates skin
11.2.2 Hair Care
Excellent hair conditioner
Helps in better moisture retention, Excellent hair conditioner, Results in shiny hair
11.3 Nutritional Importance & Uses
11.3.1 Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
NA
11.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
Good source of calories, Good source of Calcium, Contains good amount of Vitamins
11.4 Allergy
11.4.1 Allergy Symptoms
Not Available
Not Available
12 What is
12.1 What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
Soft serve is a type of ice cream that is softer than regular ice creams as a result of air being introduced during freezing.
12.1.1 Color
Not Available
Not Available
12.1.2 Flavor
Not Available
Not Available
12.1.3 Aroma
Not Available
Not Available
12.1.4 Vegetarian
12.2 Origin
13 How to make
13.1 Serving Size
13.2 Ingredients
Lemon, Milk, Vinegar
Dry Milk Powder, Heavy cream or Plain cream, Salt, Sugar, Vanilla extract, Whole milk
13.2.1 Fermentation Agent
Not Applicable
Not Applicable
13.3 Things you need
13.4 Time Duration
13.4.1 Preparation Time
13.4.2 Cooking Time
13.4.3 Aging time
Not Available
Not Available
13.5 Storage & Shelf Life
13.5.1 Refrigeration Temperature
13.5.2 Shelf Life