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Soured Milk
Soured Milk

Amasi
Amasi



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Soured Milk
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Amasi

Soured Milk vs Amasi

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1 Calories
1.1 Calories
55.00 Kcal64.51 Kcal
Organic Milk Facts
0 904
1.6 Calories in 1 cup
NANA
Yak Butter Facts
70 1628
1.9 Calories in 1 tbsp
NANA
Whipped cream Facts
8 102
2.3 Calories in 1 oz
NANA
Paneer Facts
12.2 204
2.5 Calories in 1 slice of
NANA
Paneer Facts
12.2 425
2.6 Serving size
100
100
2.7 Proteins
3.00 g3.30 g
Evaporated Milk Facts
0 215
2.9 Carbs
4.00 g4.50 g
Cocoa Butter Facts
0 205
2.10.3 Fiber
NA0.00 g
Milk Facts
0 10.3
4.2.1 Sugar
NA29.00 g
Swiss Cheese Facts
0 54.08
5.4 Fats
4.80 g3.70 g
Yakult Facts
0.1 175
5.6.6 Fat Content
NANA
Paneer Facts
1 91
5.6.12 Saturated Fat
3.10 g0.00 g
Milk
0 67
5.6.16 Trans Fat
0.00 g0.00 g
Milk Facts
0 162
5.6.23 Polyunsaturated Fat
0.00 g0.00 g
Paneer Facts
0 48
6.2.2 Monounsaturated Fat
0.00 g0.00 g
Zincica Facts
0 32.9
7 Nutrition
7.1 Serving Size
100
100
7.2 Cholesterol
19.00 mg0.00 mg
Cream Cheese Facts
0 325
1.3 Vitamins
1.3.1 Vitamin A
85.80 IU85.80 IU
Peanut Butter Facts
0 2499
1.1.4 Vitamin B1 (Thiamin)
0.04 mg0.04 mg
Paneer Facts
0 3.5
1.2.2 Vitamin B2 (Riboflavin)
0.14 mg0.14 mg
Cocoa Butter Facts
0 2.017
1.4.4 Vitamin B3 (Niacin)
0.10 mg0.10 mg
Cocoa Butter Facts
0 13.112
1.5.1 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
Whipped cream Facts
-0.026 1.5
1.7.1 Vitamin B9 (Folic acid, Folate)
NANA
Cocoa Butter Facts
0 87
1.8.3 Vitamin B12 (Cobalamin)
0.27 µg0.27 µg
Peanut Butter Facts
0 4.03
1.14.1 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
Milk Facts
0 7.7
1.18.2 Vitamin D
0.80 IU0.80 IU
Yogurt Facts
0 301
1.18.9 Vitamin D (D2+D3)
NANA
Milk Facts
0 7.5
4.6.2 Vitamin E (Alpha- Tocopherol)
0.10 mg0.10 mg
Paneer Facts
0 24.21
4.7.1 Vitamin K (Phylloquinone)
NANA
Yogurt Facts
0 30.3
4.10 Minerals
4.10.1 Calcium
116.00 mg90.00 mg
Cocoa Butter Facts
0 1705
4.10.7 Iron
0.04 mg0.00 mg
Paneer Facts
0 70
4.10.12 Magnesium
12.00 mgNA
Gelato Facts
0 444
4.10.16 Phosphorus
91.00 mgNA
Gelato Facts
0 1409
4.12.3 Potassium
162.00 mg470.00 mg
Gelato Facts
0 1794
6.1.2 Sodium
100.00 mg0.00 mg
Cocoa Butter Facts
0 7022.4
10.5.3 Zinc
0.44 mg0.25 mg
Gelato Facts
0 7.31
12.3 Other
12.3.1 Water
NA80.00 g
Cocoa Butter Facts
0 221
12.7.2 Caffeine
0.00 g0.00 g
Milk Facts
0 0
13 Benefits
13.1 Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Anti-inflammatory, Reduces unwanted fats, Fights diarrhea, Boosts immune system, Improves digestion, Aids absorption of nutrients, Reduces the inflammation, Strengthens the immune system
13.1.2 Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer
Soothing treat in summer, Microbiological safety, Soothes mouth ulcers and candiasis
13.2 Hair and Beauty Benefits
13.2.1 Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
13.2.3 Hair Care
Excellent hair conditioner
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
13.3 Nutritional Importance & Uses
13.3.1 Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies
It is a probiotic superdrink
13.3.2 Nutritional Importance
Good source of Calcium, Rich in probiotics
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Low fat, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid, Rich in probiotics
13.4 Allergy
13.4.1 Allergy Symptoms
Not Available
Bloating, Diarrhea, Gas, Itchy Skin rashes, Nausea, accompanied by vomiting
14 What is
14.1 What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
14.1.1 Color
Not Available
White
14.1.2 Flavor
Not Available
Sour
14.1.4 Aroma
Not Available
Milky
14.1.6 Vegetarian
14.2 Origin
Africa
Africa
15 How to make
15.1 Serving Size
100
100
15.2 Ingredients
Lemon, Milk, Vinegar
A bit of same from a prior batch, Milk
15.2.1 Fermentation Agent
Not Applicable
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
15.3 Things you need
Container
Container
15.4 Time Duration
15.4.1 Preparation Time
5 minutes
10- 12 hours
15.4.2 Cooking Time
NA
Not Applicable
15.4.3 Aging time
Not Available
Not Available
15.5 Storage & Shelf Life
15.5.1 Refrigeration Temperature
39.20 °F100.00 °F
Frozen Yogurt Facts
-20 383
21.5.1 Shelf Life
NA
2- 3 weeks

Comparison of Soured Milk and Amasi

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Soured Milk and Amasi, helps you to choose among them. Soured Milk vs Amasi, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.