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Soured Milk vs Almond Butter Facts


Almond Butter vs Soured Milk Facts


Calories

Calories in 1 cup
122.00 Kcal  
14
1,535.00 Kcal  
99+

Calories
55.00 Kcal  
99+
614.00 Kcal  
6

Calories in 1 tbsp
13.00 Kcal  
9
98.00 Kcal  
99+

Calories in 1 oz
27.00 Kcal  
10
179.00 Kcal  
99+

Calories in 1 slice of
31.00 Kcal  
3
98.00 Kcal  
27

Serving size
100  
100  

Proteins
3.00 g  
99+
20.96 g  
26

Carbs
4.00 g  
99+
18.82 g  
27

Fiber
0.00 g  
16
10.30 g  
1

Sugar
4.70 g  
99+
6.27 g  
99+

Fats
4.80 g  
32
55.50 g  
99+

Fat Content
2 %  
2
91 %  
40

Saturated Fat
3.10 g  
33
6.55 g  
40

Trans Fat
0.00 g  
0.00 g  

Polyunsaturated Fat
0.00 g  
99+
13.61 g  
3

Monounsaturated Fat
0.00 g  
99+
32.45 g  
2

Nutrition

Serving Size
100  
100  

Cholesterol
19.00 mg  
99+
0.00 mg  
99+

Vitamins
  
  

Vitamin A
85.80 IU  
99+
1.00 IU  
99+

Vitamin B1 (Thiamin)
0.04 mg  
23
0.04 mg  
22

Vitamin B2 (Riboflavin)
0.14 mg  
99+
0.94 mg  
5

Vitamin B3 (Niacin)
0.10 mg  
99+
3.16 mg  
3

Vitamin B6 (Pyridoxine)
0.04 mg  
99+
0.10 mg  
15

Vitamin B9 (Folic acid, Folate)
15.00 µg  
23
53.00 µg  
7

Vitamin B12 (Cobalamin)
0.27 µg  
99+
0.00 µg  
99+

Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38

Vitamin D
0.80 IU  
99+
0.00 IU  
99+

Vitamin D (D2+D3)
0.20 µg  
16
0.00 µg  
19

Vitamin E (Alpha- Tocopherol)
0.10 mg  
99+
24.21 mg  
1

Vitamin K (Phylloquinone)
0.40 µg  
28
0.00 µg  
33

Minerals
  
  

Calcium
116.00 mg  
99+
347.00 mg  
31

Iron
0.04 mg  
99+
3.49 mg  
6

Magnesium
12.00 mg  
38
279.00 mg  
2

Phosphorus
91.00 mg  
99+
508.00 mg  
11

Potassium
162.00 mg  
39
748.00 mg  
3

Sodium
100.00 mg  
99+
227.00 mg  
39

Zinc
0.44 mg  
99+
3.29 mg  
10

Other
  
  

Water
88.00 g  
1.64 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Antioxidative effect, Reduces cholesterol, Enhances growth in children, Strong & healthy muscles, Prevents Cancer, Boosts immune system, Improves brain health, Improves cardiovascular health, Improves cognitive thinking, Improves Nutrition, Helps to maintain blood pressure, Presence of calcium makes teeth strong & healthy, Provides energy, Remedy for anaemia, Stimulates brain and its functions  

Other General Benefits
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer  
Avoids constipation, Improves digestion, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  

Hair and Beauty Benefits
  
  

Skin Care
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin  
Cure Eczema, Fights pimples and acne, Free from radicals, Protects from Photoaging, Protects the skin against dryness, Helps to reduce the effect of Psoriasis  

Hair Care
Excellent hair conditioner  
Best remedy for dry and rough hair, Helps in better moisture retention, Excellent hair conditioner, Stimulates hair growth, Results in shiny hair, Prevents graying of Hair, Reduces dandruff  

Nutritional Importance & Uses
  
  

Uses
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies  
Can be added to protein shakes, Can be added to smoothies  

Nutritional Importance
Good source of Calcium, Rich in probiotics  
Contains Magnesium, Contains monounsaturated fat, Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Rich in Iron, Source of Vitamin E  

Allergy
  
  

Allergy Symptoms
-  
Cramps, Diarrhea, Difficulty in breathing, Itchy eyes, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of throat, Vomiting, Watery eyes, Wheezing  

What is

What is
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.  
Almond butter is a food paste made from almonds.  

Color
-  
Roasted Brown  

Flavor
-  
Rich roasted almond  

Aroma
-  
Nutty  

Vegetarian
-  
Yes  

Origin
Africa  
Europe  

How to make

Serving Size
100  
100  

Ingredients
Lemon, Milk, Vinegar  
Almonds  

Fermentation Agent
-  
-  

Things you need
Container  
Bowl, Blender  

Time Duration
  
  

Preparation Time
5 minutes  
15- 20 minutes  

Cooking Time
-  
15  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
39.20 °F  
19

Shelf Life
-  
2 years  

Summary >>
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