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Sour cream
Sour cream

Yak Butter
Yak Butter



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Sour cream
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Yak Butter

Sour cream vs Yak Butter Facts

1 Calories
1.1 Calories
193.00 Kcal0.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
455.00 Kcal70.00 Kcal
Yogurt
70 1628
1.3 Calories in 1 tbsp
24.00 KcalNA
All about Whipped cream
8 102
1.4 Calories in 1 oz
57.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
Not ApplicableNA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
2.10 gNA
All about Evaporated Milk
0 215
1.8 Carbs
2.90 g12.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
2.90 g0.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
20.00 g8.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
14 %6 %
All about Paneer
1 91
1.9.2 Saturated Fat
12.00 g5.00 g
All about Amasi
0 67
1.9.3 Trans Fat
0.00 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.80 g1.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
5.00 g2.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
52.00 mg2.50 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
436.00 IU2.50 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.00 mg3.50 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.20 mg0.25 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.10 mg3.80 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.00 mg1.50 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
11.00 µg2.50 µg
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.30 µg0.35 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.90 mg4.50 mg
All about Milk
0 7.7
2.3.9 Vitamin D
0.00 IU0.25 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.00 µg2.50 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.40 mg0.25 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
0.70 µg4.25 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
141.00 mg0.25 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.10 mg5.25 mg
All about Paneer
0 70
2.4.3 Magnesium
11.00 mg3.25 mg
All about Gelato
0 444
2.4.4 Phosphorus
85.00 mg2.50 mg
All about Gelato
0 1409
2.4.5 Potassium
211.00 mg0.00 mg
All about Gelato
0 1794
2.4.6 Sodium
70.00 mg60.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.30 mg0.25 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
71.00 g0.25 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
3.1.1 Other General Benefits
NA
Provides energy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
Natural moisturizer
3.2.2 Hair Care
Unknown
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
3.3.2 Nutritional Importance
Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
3.4 Allergy
3.4.1 Allergy Symptoms
Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
4 What is
4.1 What is
  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Yak butter is the butter made from the milk of domesticated yak
4.1.1 Color
White
Yellow
4.1.2 Flavor
Sour
Buttery, Salty
4.1.3 Aroma
Milky
Not Available
4.1.4 Vegetarian
4.2 Origin
Europe, Greece, Italy
Nepal
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Plain cream, Skim milk
Yak milk
5.2.1 Fermentation Agent
Not Available
Not Available
5.3 Things you need
Bowl, Stirrer
Tall wooden churn, Wooden Paddle
5.4 Time Duration
5.4.1 Preparation Time
20- 25 minutes
Not Available
5.4.2 Cooking Time
NA
20
5.4.3 Aging time
Not Available
24 hours
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
40.00 °FNA
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
1- 2 Weeks
About a year

Difference between Sour cream and Yak Butter

Though Sour cream and Yak Butter, both are Dairy products, there is some prominent difference between Sour cream and Yak Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Sour cream and Yak Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Sour cream vs Yak Butter facts, dictate the Similarities and Differences between Sour cream and Yak Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.