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Sour cream
Sour cream

Port de salut Cheese
Port de salut Cheese



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Sour cream
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Port de salut Cheese

Sour cream vs Port de salut Cheese

Calories

Calories in 1 cup

455.00 Kcal352.00 Kcal
50 1927
👆🏻

Calories

193.00 Kcal352.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

24.00 Kcal103.00 Kcal
2 133
👆🏻

Calories in 1 oz

57.00 Kcal100.00 Kcal
10 717
👆🏻

Calories in 1 slice of

197.00 Kcal-
12.2 899
👆🏻

Serving size

100
100

Proteins

2.10 g23.78 g
0 215
👆🏻

Carbs

2.90 g0.57 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

2.90 g0.57 g
0 54.08
👆🏻

Fats

20.00 g28.20 g
0.1 175
👆🏻

Fat Content

14 %-
0 100
👆🏻

Saturated Fat

12.00 g22.03 g
0 67
👆🏻

Trans Fat

0.00 g162.00 g
0 162
👆🏻

Polyunsaturated Fat

0.80 g0.96 g
0 48
👆🏻

Monounsaturated Fat

5.00 g12.33 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

52.00 mg0.00 mg
0 325
👆🏻

Vitamins

Vitamin A

436.00 IU1,092.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.00 mg0.01 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.20 mg0.24 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.06 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.00 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

11.00 µg18.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.30 µg1.50 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.90 mg0.00 mg
0 7.7
👆🏻

Vitamin D

0.00 IU21.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.50 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.40 mg0.24 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.70 µg2.40 µg
0 30.3
👆🏻

Minerals

Calcium

141.00 mg650.00 mg
0 1705
👆🏻

Iron

0.10 mg0.43 mg
0 70
👆🏻

Magnesium

11.00 mg24.00 mg
0 444
👆🏻

Phosphorus

85.00 mg360.00 mg
0 1409
👆🏻

Potassium

211.00 mg136.00 mg
0 1794
👆🏻

Sodium

70.00 mg534.00 mg
0 7022.4
👆🏻

Zinc

0.30 mg2.60 mg
0 7.31
👆🏻

Other

Water

71.00 g45.45 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Prevents tooth decay, Protects Periodontal disease, Protects against heart diseases, Provides energy, Reduces Osteoporosis

Other General Benefits

-
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Hair and Beauty Benefits

Skin Care

Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Hair Care

-
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins

Allergy

Allergy Symptoms

Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing
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What is

What is

  • Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
  • The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.

Color

White
-

Flavor

Sour
-

Aroma

Milky
-

Vegetarian

Origin

Europe, Greece, Italy
France

How to make

Serving Size

100
100

Ingredients

Plain cream, Skim milk
Calcium Chloride, Cream of Tartar, Milk Powder, MM100 culture, Pasteurized cow or goat milk, Rennet, Salt, Washed Rind Paper, Water

Fermentation Agent

-
-

Things you need

Bowl, Stirrer
2 Bowls, Cheese Press, Cheesecloth, Container, Blender, Stirrer

Time Duration

Preparation Time

20- 25 minutes
1 hour

Cooking Time

-
30

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

40.00 °F50.00 °F
-20 383
👆🏻

Shelf Life

1- 2 Weeks
1- 2 Weeks

Comparison of Sour cream and Port de salut Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Sour cream and Port de salut Cheese, helps you to choose among them. Sour cream vs Port de salut Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.