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Skyr vs Clotted cream Facts


Clotted cream vs Skyr Facts


Calories

Calories per 100g
65.00 Kcal   
99+
577.00 Kcal   
10

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
11.00 g   
40
4.00 g   
99+

Carbs
4.00 g   
99+
2.30 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
4.00 g   
35
2.30 g   
24

Fats
0.20 g   
2
63.50 g   
99+

% Fat Content
Not Available   
55 %   
18

Saturated Fat
0.10 g   
1
40.13 g   
99+

Polyunsaturated Fat
Not Available   
2.38 g   
9

Monounsaturated Fat
Not Available   
16.81 g   
8

Nutrition

Serving Size
100   
100   

Cholesterol
5.00 mg   
99+
183.00 mg   
4

Vitamins
  
  

Minerals
  
  

Potassium
0.00 mg   
99+
42.00 mg   
99+

Sodium
65.00 mg   
99+
21.00 mg   
99+

Other
  
  

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Best for weight loss, Enhances growth in children, Keeps feel full, Provides energy, Reduces Osteoporosis   
NA   

Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy   
NA   

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Gives a smoother skin, Lightens the skin tone, Provides supple, healthy and glowing skin, Soothes skin irritation   
NA   

Hair Care
NA   
NA   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Major ingredient in sweet dishes n desserts   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin   
Good source of calories   

Allergy
  
  

Skyr and Clotted cream Allergy Symptoms
Not Available   
Not Available   

What is

What is
  • Skyr is a cultured dairy product that is thick and creamy and tangy .
  • Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
  
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".   

Color
Not Available   
Not Available   

Skyr and Clotted cream Flavor
Not Available   
Not Available   

Skyr and Clotted cream Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Not Available   

Origin
Iceland   
Unknown   

How to make

Serving Size
100   
100   

Ingredients
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries   
Milk, Plain cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Container   
Bowl, Measuring cup, Microwave oven, Pan, Stirrer   

Time Duration
  
  

Preparation Time
24 hours   
1 hour   

Cooking Time
40   
5   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
175.00 °F   
3

Shelf Life
3-4 weeks   
Up to 3 days   

Summary >>
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Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products