1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.6.1 Vitamin B1 (Thiamin)
1.7.1 Vitamin B2 (Riboflavin)
1.8.2 Vitamin B3 (Niacin)
1.8.3 Vitamin B6 (Pyridoxine)
1.50 mg0.06 mg
-0.026
1.5
1.8.5 Vitamin B9 (Folic acid, Folate)
1.9.1 Vitamin B12 (Cobalamin)
1.9.3 Vitamin C (Ascorbic acid)
1.9.5 Vitamin D
1.9.7 Vitamin D (D2+D3)
1.1.2 Vitamin E (Alpha- Tocopherol)
1.2.2 Vitamin K (Phylloquinone)
2.3 Minerals
2.3.1 Calcium
2.5.2 Iron
2.6.1 Magnesium
2.8.2 Phosphorus
2.9.1 Potassium
2.9.5 Sodium
2.9.8 Zinc
2.11 Other
2.11.1 Water
2.11.3 Caffeine