1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.4 Vitamins
1.4.1 Vitamin A
1.4.4 Vitamin B1 (Thiamin)
1.5.3 Vitamin B2 (Riboflavin)
1.6.2 Vitamin B3 (Niacin)
2.2.2 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
3.3.2 Vitamin B9 (Folic acid, Folate)
3.4.4 Vitamin B12 (Cobalamin)
3.4.10 Vitamin C (Ascorbic acid)
3.4.15 Vitamin D
1.2.1 Vitamin D (D2+D3)
1.2.2 Vitamin E (Alpha- Tocopherol)
2.3.3 Vitamin K (Phylloquinone)
1.3 Minerals
1.3.1 Calcium
1.4.3 Iron
1.5.2 Magnesium
1.6.2 Phosphorus
1.9.1 Potassium
1.10.5 Sodium
1.11.2 Zinc
1.13 Other
1.13.1 Water
1.13.9 Caffeine