Matzoon vs Booza
Calories
Calories per 100g
0.06 Kcal
99+
48.38 Kcal
99+
Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
425.00 Kcal
13
Not Available
Serving size
100
100
Proteins
2.80 g
99+
4.63 g
99+
Carbs
3.60 g
99+
32.75 g
10
Fiber
Not Available
0.25 g
14
Sugar
5.80 g
99+
32.50 g
99+
Fats
3.20 g
16
5.38 g
34
Nutrition
Serving Size
100
100
Cholesterol
Not Available
2.25 mg
99+
Vitamins
Vitamin A
Not Available
1,000.00 IU
14
Vitamin C (Ascorbic acid)
Not Available
0.60 mg
21
Minerals
Calcium
Not Available
144.80 mg
99+
Iron
Not Available
0.10 mg
99+
Potassium
Not Available
299.25 mg
17
Sodium
Not Available
76.25 mg
99+
Other
Water
87.53 g
Not Available
Caffeine
0.00 g
0.00 g
Benefits
Health Benefits
Remedy for stress & anxiety
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Other General Benefits
Unknown
NA
Hair and Beauty Benefits
Skin Care
NA
NA
Hair Care
NA
NA
Nutritional Importance & Uses
Uses
No uses found
NA
Nutritional Importance
Unknown
Good source of Calcium, Rich in Vitamin A
Allergy
Matzoon and Booza Allergy Symptoms
Not Available
Not Available
What is
What is
Matzoon is a fermented milk product of Armenian origin.
Booza, or Arabic mastic ice cream, is an elastic, sticky, high level melt resistant ice cream, which should delay melting in the hotter climates of the Arab world, where it is most commonly found.
Color
Not Available
Not Available
Matzoon and Booza Flavor
Not Available
Not Available
Matzoon and Booza Aroma
Not Available
Not Available
Vegetarian
Not Available
Yes
Origin
American
Arabic
How to make
Serving Size
450
100
Ingredients
1/2 litre milk, Yeast
Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Bowl, Mortar, Pestle, Sauce pan
Time Duration
Preparation Time
3- 4 hours
30- 40 minutes
Cooking Time
15
20
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
Unknown
Not Available
