Margarine

Chaas

Margarine vs Chaas Facts

Margarine

Chaas

Add ⊕

Calories

Calories in 1 cup

Calories

Calories in 1 tbsp

Calories in 1 oz

Calories in 1 slice of

Serving size

Proteins

Carbs

Fiber

Sugar

Fats

Fat Content

Saturated Fat

Trans Fat

Polyunsaturated Fat

Monounsaturated Fat

Nutrition

Serving Size

Cholesterol

Vitamin A

Vitamin B1 (Thiamin)

Vitamin B2 (Riboflavin)

Vitamin B3 (Niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (Folic acid, Folate)

Vitamin B12 (Cobalamin)

Vitamin C (Ascorbic acid)

Vitamin D

Vitamin D (D2+D3)

Vitamin E (Alpha- Tocopherol)

Vitamin K (Phylloquinone)

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Water

Caffeine

Benefits

Health Benefits

Other General Benefits

Skin Care

Hair Care

Uses

Nutritional Importance

Allergy Symptoms

What is

Color

Flavor

Aroma

Vegetarian

Origin

How to make

Serving Size

Ingredients

Fermentation Agent

Things you need

Preparation Time

Cooking Time

Aging time

Refrigeration Temperature

Shelf Life

1,887.00 Kcal

0.00 Kcal

102.00 Kcal

188.00 Kcal

100

0.00 g

12.00 g

2.50 g

1.50 g

3.50 g

80 %

3.50 g

2.00 g

1.00 g

0.25 g

100

2.50 mg

2.50 IU

3.50 mg

0.25 mg

3.80 mg

1.50 mg

2.50 µg

0.35 µg

4.50 mg

0.25 IU

2.50 µg

0.25 mg

4.25 µg

0.25 mg

5.25 mg

3.25 mg

2.50 mg

0.25 mg

1.25 mg

0.25 mg

0.25 g

0.00 g

Absorps of Calcium & Vitamin B

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Margarine is a spread made from vegetable oils, water, and sometimes milk. It is used as a substitute for butter.

Europe, Greece, Italy

100

Shallow pan, Wooden stirrer & wooden spoon

2 Bowls, Sauce pan, Stirrer

15- 20 minutes

99.00 °F

2- 3 weeks

90.00 Kcal

98.00 Kcal

7.00 Kcal

15.00 Kcal

425.00 Kcal

100

8.00 g

12.00 g

0.00 g

12.00 g

2.00 g

3 %

1.00 g

0.00 g

0.10 g

1.10 g

100

10.00 mg

115.15 IU

0.08 mg

0.37 mg

0.14 mg

0.08 mg

12.25 µg

0.00 µg

2.45 mg

2.45 IU

0.00 µg

0.12 mg

0.24 µg

284.20 mg

0.12 mg

26.95 mg

218.05 mg

369.95 mg

257.25 mg

1.03 mg

220.81 g

0.00 g

Absorps of Calcium & Vitamin B

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth

Good source of Calcium, Good source of protein, Contains good amount of Vitamins

Chaas

✔✘

Europe, Greece, Italy

100

Milk, Salt

2 Bowls, Sauce pan, Stirrer

5- 10 minutes

40.00 °F

1- 2 Weeks

Difference between Margarine and Chaas

Though Margarine and Chaas, both are Dairy products, there is some prominent difference between Margarine and Chaas. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Margarine and Chaas. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Margarine vs Chaas facts, dictate the similarities and differences between Margarine and Chaas. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.