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Limburger Cheese
Limburger Cheese

Fontina Cheese
Fontina Cheese



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Limburger Cheese
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Limburger Cheese vs Fontina Cheese

1 Calories
1.1 Calories
Semifreddo Facts
327.00 Kcal
Rank: 37 (Overall)
389.00 Kcal
Rank: 18 (Overall)
Organic Milk Facts
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1.2 Calories in 1 cup
Butter Facts
438.00 Kcal
Rank: 14 (Overall)
513.00 Kcal
Rank: 18 (Overall)
Yak Butter Facts
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1.3 Calories in 1 tbsp
Butter Facts
16.00 Kcal
Rank: 4 (Overall)
58.00 Kcal
Rank: 11 (Overall)
Whipped cream Facts
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1.4 Calories in 1 oz
Butter Facts
93.00 Kcal
Rank: 10 (Overall)
110.00 Kcal
Rank: 18 (Overall)
Paneer Facts
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1.5 Calories in 1 slice of
Mursik Facts
59.00 Kcal
Rank: 2 (Overall)
109.00 Kcal
Rank: 9 (Overall)
Paneer Facts
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1.6 Serving size
100
100
1.7 Proteins
Butter Facts
20.05 g
Rank: 28 (Overall)
25.60 g
Rank: 9 (Overall)
Evaporated Milk Facts
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1.8 Carbs
Dadiah Facts
0.49 g
Rank: 87 (Overall)
1.55 g
Rank: 79 (Overall)
Cocoa Butter Facts
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1.8.1 Fiber
Almond Butter F..
0.00 g
Rank: 15 (Overall)
0.00 g
Rank: 15 (Overall)
Milk Facts
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1.8.2 Sugar
Caramel Facts
0.49 g
Rank: 8 (Overall)
1.55 g
Rank: 20 (Overall)
Swiss Cheese Facts
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1.9 Fats
Dadiah Facts
27.25 g
Rank: 63 (Overall)
31.14 g
Rank: 81 (Overall)
Yakult Facts
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1.9.1 Fat Content
Almond Butter F..
42 %
Rank: 14 (Overall)
45 %
Rank: 15 (Overall)
Paneer Facts
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1.9.2 Saturated Fat
Dadiah Facts
16.75 g
Rank: 57 (Overall)
19.20 g
Rank: 74 (Overall)
Amasi Facts
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1.9.3 Trans Fat
Port de salut C..
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
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1.9.4 Polyunsaturated Fat
Qurut Facts
0.50 g
Rank: 46 (Overall)
1.65 g
Rank: 12 (Overall)
Paneer Facts
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1.9.5 Monounsaturated Fat
Cocoa Butter Fa..
8.61 g
Rank: 22 (Overall)
8.69 g
Rank: 20 (Overall)
Zincica Facts
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
Dadiah Facts
0.00 mg
Rank: 64 (Overall)
153.00 mg
Rank: 5 (Overall)
Cream Cheese Facts
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2.3 Vitamins
2.3.1 Vitamin A
Butter Facts
1,155.00 IU
Rank: 4 (Overall)
913.00 IU
Rank: 19 (Overall)
Peanut Butter Facts
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2.3.2 Vitamin B1 (Thiamin)
Caramel Facts
0.08 mg
Rank: 11 (Overall)
0.02 mg
Rank: 35 (Overall)
Paneer Facts
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2.3.3 Vitamin B2 (Riboflavin)
Whey Protein Fa..
0.50 mg
Rank: 8 (Overall)
0.20 mg
Rank: 38 (Overall)
Cocoa Butter Facts
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2.3.4 Vitamin B3 (Niacin)
Peanut Butter F..
0.16 mg
Rank: 26 (Overall)
0.15 mg
Rank: 28 (Overall)
Cocoa Butter Facts
2.3.5 Vitamin B6 (Pyridoxine)
Caramel Facts
0.09 mg
Rank: 16 (Overall)
0.08 mg
Rank: 18 (Overall)
Whipped cream Facts
2.3.6 Vitamin B9 (Folic acid, Folate)
Peanut Butter F..
58.00 µg
Rank: 5 (Overall)
6.00 µg
Rank: 32 (Overall)
Cocoa Butter Facts
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2.3.7 Vitamin B12 (Cobalamin)
Milk Powder Fac..
1.04 µg
Rank: 21 (Overall)
1.68 µg
Rank: 8 (Overall)
Peanut Butter Facts
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2.3.8 Vitamin C (Ascorbic acid)
Strawberry Ice ..
0.00 mg
Rank: 29 (Overall)
0.00 mg
Rank: 29 (Overall)
Milk Facts
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2.3.9 Vitamin D
Processed Chees..
20.00 IU
Rank: 22 (Overall)
23.00 IU
Rank: 19 (Overall)
Yogurt Facts
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2.3.10 Vitamin D (D2+D3)
Processed Chees..
0.50 µg
Rank: 12 (Overall)
0.60 µg
Rank: 10 (Overall)
Milk Facts
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2.3.11 Vitamin E (Alpha- Tocopherol)
Almond Butter F..
0.23 mg
Rank: 26 (Overall)
0.27 mg
Rank: 22 (Overall)
Paneer Facts
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2.3.12 Vitamin K (Phylloquinone)
Cashew Butter F..
2.30 µg
Rank: 13 (Overall)
2.60 µg
Rank: 10 (Overall)
Yogurt Facts
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2.4 Minerals
2.4.1 Calcium
Dadiah Facts
497.00 mg
Rank: 24 (Overall)
550.00 mg
Rank: 21 (Overall)
Cocoa Butter Facts
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2.4.2 Iron
Gjetost Cheese ..
0.13 mg
Rank: 47 (Overall)
0.23 mg
Rank: 41 (Overall)
Paneer Facts
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2.4.3 Magnesium
Gjetost Cheese ..
21.00 mg
Rank: 23 (Overall)
14.00 mg
Rank: 32 (Overall)
Gelato Facts
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2.4.4 Phosphorus
Gjetost Cheese ..
393.00 mg
Rank: 22 (Overall)
346.00 mg
Rank: 28 (Overall)
Gelato Facts
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2.4.5 Potassium
Milk Powder Fac..
128.00 mg
Rank: 54 (Overall)
64.00 mg
Rank: 71 (Overall)
Gelato Facts
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2.4.6 Sodium
Doogh Facts
800.00 mg
Rank: 13 (Overall)
800.00 mg
Rank: 13 (Overall)
Cocoa Butter Facts
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2.4.7 Zinc
Yak Milk Facts
2.10 mg
Rank: 26 (Overall)
3.50 mg
Rank: 9 (Overall)
Gelato Facts
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2.5 Other
2.5.1 Water
Camel milk Facts
48.42 g
Rank: 49 (Overall)
37.92 g
Rank: 63 (Overall)
Cocoa Butter Facts
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2.5.2 Caffeine
Milk Facts
0.00 g
Rank: N/A (Overall)
0.00 g
Rank: N/A (Overall)
Milk Facts
3 Benefits
3.1 Health Benefits
Absorps of Calcium & Vitamin B
Healthy bones, Health Food, Protects against heart diseases, Prevents Cancer, Stimulates brain and its functions, Strengthens the immune system
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Good for bones, Good for immune system, Improves brain health, Improves cardiovascular health
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Gives a smoother skin, Helps to slow down signs of ageing
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Aged cheese can be used as grating cheese, It works excellent as a table Cheese
3.3.2 Nutritional Importance
Good source of proteins, Good source of Calcium
Contains Zinc, Good source of Calcium, Good source of Vitamin B-12, Phosphorus rich, Rich source of vitamin K2
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Eczema, Flatulence or gas, Nausea, accompanied by vomiting, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Runny or stuffy nose
4 What is
4.1 What is
Limburger is a cow milk, semi soft cheese, with a washed rind.
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
4.1.1 Color
Straw
Ivory
4.1.2 Flavor
Grassy, Mild, Mushroomy
Creamy, Smooth, Tart
4.1.3 Aroma
Sour smell
Mild, Sour smell
4.1.4 Vegetarian
57% Types of Cheese Dairy Products have it !
57% Types of Cheese Dairy Products have it !
4.2 Origin
Belgium, Germany, Netherlands
Italy
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter
Brine solution, Calcium Chloride, Cow milk, Rennet
5.2.1 Fermentation Agent
Brevibacterium linens
Not Available
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer
Cheese Press, Cheesecloth, Knife, Blender, Mould, Plastic wrap, Press
5.4 Time Duration
5.4.1 Preparation Time
15- 20 minutes
10- 12 hours
5.4.2 Cooking Time
Unknown
90
5.4.3 Aging time
3 months
3 months
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
Frozen Custard ..
383.00 °F
Rank: 1 (Overall)
39.20 °F
Rank: 19 (Overall)
Frozen Yogurt Facts
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5.5.2 Shelf Life
2- 3 weeks
2- 3 Months

Comparison of Limburger Cheese and Fontina Cheese

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Limburger Cheese and Fontina Cheese, helps you to choose among them. Limburger Cheese vs Fontina Cheese, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout Similarities and Differences between them.

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