×

Limburger Cheese
Limburger Cheese

Fontina Cheese
Fontina Cheese



ADD
Compare
X
Limburger Cheese
X
Fontina Cheese

Limburger Cheese vs Fontina Cheese

1 kalori
1.1 kalori
327.00 Kcal389.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
438.00 Kcal513.00 Kcal
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
16.00 Kcal58.00 Kcal
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
93.00 Kcal110.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
59.00 Kcal109.00 Kcal
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
20.05 g25.60 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
0.49 g1.55 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.49 g1.55 g
Swiss Cheese fakta
0 54.08
1.9 lemak
27.25 g31.14 g
Yakult fakta
0.1 175
1.9.1 Content lemak
42 %45 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
16.75 g19.20 g
Amasi fakta
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
0.50 g1.65 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
8.61 g8.69 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg153.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
1,155.00 IU913.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.08 mg0.02 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.50 mg0.20 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.16 mg0.15 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mg0.08 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
58.00 μg6.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.04 μg1.68 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
20.00 IU23.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μg0.60 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.23 mg0.27 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 μg2.60 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
497.00 mg550.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.13 mg0.23 mg
Paneer fakta
0 70
2.4.3 Magnesium
21.00 mg14.00 mg
Gelato fakta
0 444
2.4.4 fosfor
393.00 mg346.00 mg
Gelato fakta
0 1409
2.4.5 kalium
128.00 mg64.00 mg
Gelato fakta
0 1794
2.4.6 sodium
800.00 mg800.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
2.10 mg3.50 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
48.42 g37.92 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
balung sehat, Health Food, Nglindhungi marang penyakit jantung, Cancer ngalangi, Stimulates otak lan fungsi sawijining, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Apik kanggo balung, Apik kanggo sistem imun, Mbenakake kesehatan otak, Mbenakake kesehatan jantung
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Menehi kulit permukaané, Mbantu kanggo alon mudhun pratandha saka tuwa
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Unknown
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
keju umur bisa digunakake minangka keju grating, Kerjane banget minangka Keju Tabel
3.3.2 Pentinge nutrisi
apik sumber saka protèin, sumber apik saka Calcium
ngandhut Seng, sumber apik saka Calcium, sumber apik saka vitamin B-12, fosfor sugih, sumber sugih saka vitamin K2
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, anafilaksis, constipation, Nyuda ing meksa Sang, diare, eczema, Flatulence utawa gas, Mual, diiringi dening mutahke, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy
4 apa
4.1 apa
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
Fontina Keju iku sawijining Italia, keju susu sapi ingkang sampun angsal status PDO Eropah hukum.
4.1.1 warna
Straw
Gading
4.1.2 roso
grassy, Mild, Mushroomy
ono krime, Gamelan, tart
4.1.3 Aroma
mambu ora nguntungke
Mild, mambu ora nguntungke
4.1.4 vegetarian
Ora
Ora
4.2 asal
Belgium, Jerman, Walanda
Italia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
solusi brine, calcium klorit, susu sapi, rennet
5.2.1 fermentasi Agent
Brevibacterium linens
Not Available
5.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
10- 12 jam
5.4.2 Wektu Cooking
Unknown
90
5.4.3 tuwa wektu
3 months
3 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
383.00 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
2- 3 minggu
2- 3 Months