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Junket vs Ricotta Cheese


Ricotta Cheese vs Junket


Calories

Calories per 100g
64.29 Kcal   
99+
174.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.50 g   
99+
11.26 g   
38

Carbs
4.50 g   
99+
3.04 g   
99+

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.00 g   
0.27 g   
2

Fats
3.60 g   
21
12.98 g   
99+

Saturated Fat
2.30 g   
20
8.30 g   
99+

Trans Fat
Not Available   
2.00 g   
9

Polyunsaturated Fat
0.10 g   
99+
0.39 g   
99+

Monounsaturated Fat
1.00 g   
99+
3.63 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
14.00 mg   
99+
51.00 mg   
29

Vitamins
  
  

Vitamin A
106.23 IU   
99+
445.00 IU   
35

Vitamin B1 (Thiamin)
0.05 mg   
20
0.01 mg   
99+

Vitamin B2 (Riboflavin)
0.20 mg   
39
0.20 mg   
99+

Vitamin B3 (Niacin)
Not Available   
0.10 mg   
38

Vitamin B6 (Pyridoxine)
Not Available   
0.04 mg   
99+

Vitamin B9 (Folic acid, Folate)
Not Available   
12.00 µg   
23

Vitamin B12 (Cobalamin)
0.18 µg   
99+
0.34 µg   
99+

Vitamin C (Ascorbic acid)
0.30 mg   
25
0.00 mg   
29

Vitamin D
4.04 IU   
29
10.00 IU   
26

Vitamin D (D2+D3)
0.10 µg   
16
0.20 µg   
15

Vitamin E (Alpha- Tocopherol)
0.09 mg   
34
0.11 mg   
32

Vitamin K (Phylloquinone)
0.00 µg   
27
1.10 µg   
20

Minerals
  
  

Calcium
127.00 mg   
99+
207.00 mg   
99+

Iron
0.05 mg   
99+
0.38 mg   
31

Magnesium
12.70 mg   
34
11.00 mg   
38

Phosphorus
95.00 mg   
99+
2.50 mg   
99+

Potassium
155.00 mg   
40
105.00 mg   
99+

Sodium
49.00 mg   
99+
84.00 mg   
99+

Zinc
0.44 mg   
99+
1.16 mg   
29

Other
  
  

Water
87.60 g   
71.70 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Unknown   
Absorps of Calcium & Vitamin B   

Other General Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy   
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer   

Hair and Beauty Benefits
  
  

Skin Care
Not Available   
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   

Hair Care
Unknown   
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   

Nutritional Importance & Uses
  
  

Uses
No uses found   
NA   

Nutritional Importance
Unknown   
Good source of protein   

Allergy
  
  

Junket and Ricotta Cheese Allergy Symptoms
Not Available   
Not Available   

What is

What is
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.   
  • Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
  • Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  

Color
Not Available   
White   

Junket and Ricotta Cheese Flavor
Not Available   
Not Available   

Junket and Ricotta Cheese Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
American, Denmark   
Italy   

How to make

Serving Size
100   
100   

Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet   
1 cup of Heavy Cream, 8 cups of Whole Milk, Salt, Vinegar   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Shallow dish, Stirrer   
Bowl, Cheesecloth, Sauce pan, Stirrer   

Time Duration
  
  

Preparation Time
10- 15 minutes   
2- 3 hours   

Cooking Time
90   
30   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
99.00 °F   
5

Shelf Life
24 months   
1- 2 Weeks   

Calories >>
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Comparison of Types of Soft Cheese

Types of Soft Cheese

Types of Soft Cheese


Comparison of Types of Soft Cheese